The newlyweds love dragonflies, so I made that the theme of the cake. It is red velvet with cream cheese filling covered in white fondant. I piped on the swirling dots with royal icing and used a real ribbon accent. I molded the dragonfly from gumpaste and hand pained him with blue, green and ivory luster dusts.
Congratulations Mom & Charlie!
2 comments:
Not only was it a beautiful cake, but the flavor was awesome, The company was great, and the memories will last a lifetime.
Thanks Erin !
The cake brings tears to my eyes. The dragonfly has a permanent spot on the shelf unit in the living room. We will cherish if forever!
XO
Mom
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